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Nose: Rich candy bar scents like milk chocolate, caramel, nougat and salted nuts. This has a really nice amount of toasted oak that is way more than your typical Wild Turkey release.
Palate: Tobacco leaf and cinnamon spice add some complexity while baker’s chocolate and burnt sugars provide a little bit of alkalinity and sweetness.
Finish: Barrel char and old wood notes. Lingering tastes of caramelized cherries, peppercorns and dry cinnamon. The sweetness comes from scorched toffee.