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A sophisticated ros wine cocktail made from Grenache and Tempranillo grapes, with hibiscus flower scents and a spicy ginger background taste that ends with a sparkling touch thats floral, sweet, and surprising. Flowers, fruits and spices, they mix together in this sophisticated, fragrant cocktail with an attractive soft pink color in a Cot de Provence style. Definitely elegant. Low tannin content, fresh and pale colour, with the exact acidity touch accompanied by a silky fine bubble that results in an intriguing sip.