Harlan Estate 2019

The 2019 Harlan Estate is a red wine from Napa Valley, California. Known for its exceptional quality, Harlan Estate consistently produces wines that exemplify the unique terroir of the region and the vision of its founders.

Vineyard and Production

Situated in the western hills of Oakville, Harlan Estate spans approximately 240 acres, with 40 acres under vine. The vineyards are planted on hillside sites with volcanic and sedimentary bedrock, featuring thin, well-drained soils that contribute to the wines intensity and complexity. The 2019 growing season was favorable, with a long, even ripening period, allowing for full phenolic development and refined tannin structure. The wine was aged in French oak barrels, ensuring depth, elegance, and longevity.

Tasting Notes

• Appearance: Deep garnet-purple hue.
• Aroma: Expressive bouquet of blackberries, cassis, and dark cherries, with underlying notes of cedar, dark chocolate, truffle, and dried herbs.
• Palate: Full-bodied and impeccably structured, with layers of ripe dark fruit, tobacco, cocoa, and graphite. The tannins are finely integrated, providing a seamless balance of richness, power, and elegance. The finish is long and persistent, leaving impressions of spice, crushed rocks, and fresh florals.

Critical Acclaim

• Wine Advocate: 100 points Praised for its depth, layered complexity, and seamless texture. Noted for its rich yet fresh character, with a lingering, detailed finish.
• Jeb Dunnuck: 100 points Described as an extraordinary Napa Valley wine with incredible purity, a powerful yet refined structure, and an effortless balance between fruit, acidity, and tannins.
• Vinous (Antonio Galloni): 97 points Recognized for its elegance and finesse, with floral and herbal nuances complementing the wines deep fruit core.

Serving and Pairing

Decant for at least one hour before serving at 16-18C (61-64F) to allow the wines aromas and structure to fully develop. This wine pairs exceptionally well with grilled ribeye steak, braised short ribs, or aged cheeses. Its robust structure and depth also make it a perfect match for game meats, truffle-infused dishes, and slow-roasted lamb.