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Chteau Smith Haut Lafitte, located in the Pessac-Lognan appellation of Bordeaux, France, is celebrated for its exceptional red wines that capture the elegance and complexity of the region. The 2018 vintage is a standout, showcasing the estate’s meticulous winemaking and dedication to quality.
Blend and Production
The 2018 Chteau Smith Haut Lafitte Rouge is composed of 60% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc, and 2% Petit Verdot. The wine was aged for 18 months in 60% new French oak barrels, enhancing its structure and adding layers of complexity.
Tasting Notes
Critical Acclaim
Serving and Cellaring
The 2018 Chteau Smith Haut Lafitte Rouge is best served at 6065F (1618C). Decanting for at least an hour before serving is recommended to allow the wine to fully open up and express its intricate aromas and flavors. While it is approachable now, this vintage has the structure and finesse to age gracefully for decades, with an optimal drinking window from 2025 to 2045.
Conclusion
The 2018 Chteau Smith Haut Lafitte Rouge is a masterpiece that reflects the estates dedication to crafting wines of exceptional quality. Its rich, layered profile, combined with its aging potential, makes it a prized addition to any Bordeaux lovers collection. This vintage is a harmonious balance of power and elegance, embodying the essence of Pessac-Lognan.