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Unconditional Satisfaction GuaranteeNo Shipping Fees Above 302 Months to Decide. Returns Simplified.98 Points – Robert Parker’s Wine Advocate
This is a classic beauty. The 2019 d’Alceo, made with 85% Cabernet Sauvignon and 15% Petit Verdot, is dark and enriched, but magically, it is never heavy or bulky. It carries its weight with feather-like grace backed by dry tannins and lovely fruit layering. There is blackcurrant, kirsch, blackberry liqueur, exotic spice, black rose and crushed stone. That mineral note stands out like a filigree of shiny silver stitched through the wine’s rich, velvety texture.
97 Points – Vinous
Rampolla’s 2019 D’Alceo is creamy and resonant in the glass. Inky dark fruit, lavender, blackberry and spice all meld together in a wine that combines power and elegance. Seamless tannins extend the finish effortlessly. In many vintages, D’Alceo is a powerhouse. The 2019 is sublime.
95 Points – James Suckling
Blackcurrants, fresh flowers, and blue berries with sandalwood. Medium-bodied with very fine tannins and a fresh finish. Very fine, focused and bright.
