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Bruichladdich Octomore 16.1 is a 5year, superpeated Islay single malt made from Scottish mainland Concerto barley peated to 101.4 ppm, matured entirely in firstfill bourbon casks. Bottled at 59.3% ABV, it offers dramatic peat depth alongside elegance and complexity.
Tasting Notes:
Aroma: Waves of peat smoke lead with salted caramel, honeyed melon, apricot, vanilla, coconut, and a delicate mineral edge.
Taste: Thick peat, balanced by golden honey, stone fruits, toasted oak, dark chocolate, and coconut on the palate.
Finish: Lingering smoke, earth, salted citrus, and layers of oak echo in a long, complex fade.
Frequently Asked Questions:
What does this taste like? A powerful smoky whisky with surprise sweetness and fruit complexity beneath the peat.
What foods pair well with this? Charcoalgrilled meats, dark chocolate, smoky cheeses, or bold smoked dishes.
What is this also known as? Octomore 16.1, the baseline of the Octomore 16 series.
Why Buy Octomore?
The Octomore series is known for pushing peat limits while retaining nuance and drinkability. 16.1 sets the stageraw power tempered with elegance.
octomore 16.1, 101.4 ppm peat, highly peated whisky, islay single malt