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Asombroso Vintage Extra Aejo is the pinnacle of patience, artistry, and the rich tradition of Jaliscos tequila-making heritage. Crafted from estate-grown Blue Weber Agave, cultivated in the mineral-rich volcanic soils of San Juanito De Escobedo, each plant is nurtured by skilled jimadores until reaching peak maturity. This exceptional tequila is then aged for an extraordinary 11 years in new French oak barrels, creating remarkable depth, elegance, and character.
Its deep amber hue and luxurious aromatic profile reveal notes of warm agave, vanilla, caramel, honey, and butterscotch. On the palate, it is velvety and layeredsweet oak, spice, and delicate floral undertones carry through to an exceptionally long, refined finish. Designed to be savoured neat, this tequila offers an unforgettable sipping experience worthy of its rare status.
Aroma: Warm agave, vanilla, caramel, honey, butterscotch, and subtle oak spice
Palate: Velvety texture with sweet oak, spice, and delicate floral undertones, leading to an exceptionally long, refined finish
Agave Type: 100% Blue Weber Agave
Agave Region: Jalisco (Tequila Valley)
Specific Region: Valles San Juanito De Escobedo
Cooking Method: Stone/brick ovens
Extraction: Roller mill expeller
Water Source: Estate deep well water
Fermentation: Closed stainless steel tanks with Champagne yeast, without fibres
Distillation: Twice distilled
Stills: Stainless steel with copper coil
Aging: 11 years in new French oak barrels
ABV/Proof: 40% ABV (80 proof)
Other Notes: No additives