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Crafted from a selection of the estates most exceptional vineyard blocks, “Notorious” is a pinnacle expression of Patricia Green Cellars’ dedication to terroir-driven winemaking. The wine undergoes native yeast fermentation and is aged in French oak, allowing the complexity and depth of fruit to shine. This cuve is structured yet refined, built for both immediate enjoyment and long-term aging.
Patricia Green Cellars is widely recognized for producing some of Oregons most expressive and terroir-driven Pinot Noirs. With a commitment to sustainable viticulture and minimal intervention in the cellar, the winery focuses on highlighting the unique characteristics of each vineyard. The “Notorious” bottling represents their highest level of selection, capturing the essence of Willamette Valleys world-class Pinot Noir.