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Grown on the steep, east-facing slopes of the 1er Cru La Combe au Moinea climat known for its cool microclimate and deep, iron-rich clay soilsthis Pinot Noir reflects the rugged elegance of its terroir. The 2023 vintage benefited from a balanced growing season, allowing for full phenolic ripeness without sacrificing tension or freshness. Whole-cluster fermentation was employed judiciously, lending aromatic lift and structural grip, while aging in 40% new French oak for 16 months deepened the wine’s texture and complexity.
On the nose, the wine offers a brooding interplay of black fruits, crushed herbs, and graphite. The palate follows with remarkable density and clarity, balanced by Gevreys signature tannic frame and a core of lifted red and dark fruit. The finish is long and mineral-etched, suggesting excellent cellaring potential. Ideal pairings include duck breast with cherry reduction, wild mushroom risotto, or aged Comt.
Maison Parent-Gros is a collaborative project between two historic Burgundian families: the Parents of Pommard and the Gros lineage of Vosne-Romane. Combining generations of savoir-faire with a shared dedication to precise, terroir-driven winemaking, the domaine focuses on sustainably farmed vineyards, many of which are organic or in conversion. Low-intervention practices in both vineyard and cellar preserve the integrity of site and vintage.
Maison Parent-Gros is particularly known for coaxing both power and finesse from its holdings in the Cte de Nuits, with a commitment to expressing the nuances of each cru. The partnership reflects a philosophy rooted in respect for nature, heritage, and thoughtful evolutionvalues that shine through in each meticulously crafted bottle.