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Crafted from 100% Gamay, this wine originates from the “Les Pierres Dores” region in southern Beaujolais, named for its distinctive golden-hued limestone soils. The 2023 vintage benefited from favorable growing conditions, resulting in expressive fruit flavors and balanced structure. The wine is fermented using traditional methods and aged briefly in stainless steel tanks to preserve its fresh and fruity character. It is best enjoyed young and slightly chilled. Ideal pairings include charcuterie, grilled poultry, and light pasta dishes.
Domaine Romy is a family-owned estate with winemaking traditions dating back to the 1700s. Located in the “Les Pierres Dores” area, the domaine spans 30 hectares and is currently managed by Dominique and his son Nicolas Romy, representing the 10th generation of winemakers. They practice sustainable viticulture and hold the Terra Vitis certification, which emphasizes environmentally friendly farming practices. Their philosophy focuses on minimal intervention, allowing the wines to express the unique terroir of their vineyards.