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Chteau Ptrus is one of the most prestigious estates in Bordeaux, situated on the clay-rich plateau of Pomerol. Owned by the Moueix family, the estate has gained near-mythical status in the wine world for its unwavering commitment to excellence and the extraordinary expression of Merlot. Its vineyards rest on a rare blue clay terroir that is key to its signature depth and longevity.
This 100% Merlot wine showcases a deep garnet-purple hue. The nose opens with captivating layers of dark plum, cassis, violets, graphite, and subtle hints of truffle and sweet spice. On the palate, it is opulent yet precise, delivering luscious black fruit, dark chocolate, and tobacco wrapped in velvety tannins.
Accolades
James Suckling 100 points
Robert Parker’s Wine Advocate 99+ points
Decanter 98 points
Jeb Dunnuck 97 points
Food Pairing
Pair this exceptional wine with roasted duck breast, black truffle risotto, or aged Comt cheese.