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DISTILLER’S NOTES:
In an incredible opportunity to collaborate with the iconic Field Museum, Journeyman has created a Gin, Vodka, and Rye in celebration of the museums 125th anniversary. Journeyman set out to honor the museum and Chicago’s history by utilizing ingredients that were introduced at the 1893 Worlds Columbian Exposition in Chicago – the same year the museum originated. Journeyman was provided with a list of over 1,500 different botanicals and plants currently housed by the museum and originally collected in 1893. A bloody butcher red corn was selected from this list to be the sole ingredient to this Vodka.
TASTING NOTES:
Rich in flavor this gluten free Vodka reflects the Terroir of Illinois farm land and has a sweet and buttery flavor profile. Take a step back in time with this turn of the century vodka.
