50% OFF! Hot items selling fast—Grab them before they're gone!
ABOUT THIS WINE
This Pinot Noir is crafted from 81% estate-grown fruit and 19% from the neighboring Richardson Vineyard. The wine undergoes traditional vinification methods, including fermentation in stainless steel and aging in French oak barrels, to enhance its complexity and structure.
ABOUT THIS PRODUCER
Peay Vineyards is a family-owned winery established in 1996, located on the West Sonoma Coast. They are certified organic farmers, focusing on sustainable practices such as minimal soil disturbance, promoting biodiversity, and utilizing solar energy. Their commitment to environmental stewardship is evident in their farming and winemaking practices.